Gurellu Chutney – 100 GMS

50.00
Gurellu Chutney, also called Niger Seed Chutney, is a traditional and nutritious condiment made from roasted niger seeds, garlic, and spices. Known for its earthy, slightly bitter flavor, it is rich in healthy fats, calcium, and iron. This chutney pairs well with rice, rotis, or millet-based dishes for a wholesome touch.

Home Made Mango Pickle

160.00
Grated Mango Pickle is a tangy and spicy Indian condiment made from fresh raw mangoes that are finely grated and blended with aromatic spices. Known for its zesty flavor and irresistible aroma, this pickle is a household favorite, especially during the summer mango season.

Millet Malt

300.00
Millet Malt is a wholesome and nutritious health drink made from a blend of millets, sprouted grains, and natural sweeteners. Packed with essential nutrients, it is a rich source of protein, fiber, vitamins, and minerals, making it a perfect addition to a balanced diet.

Nargese Mandaki – 250 GMS

60.00
Nargese Mandaki is a traditional Indian dish, typically made from rice and lentils, flavored with spices and herbs. The rice and lentils are cooked together, often with the addition of curry leaves, mustard seeds, and other aromatic spices. It’s a flavorful, savory dish, enjoyed as a comforting meal, especially in Karnataka and Maharashtra.

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Sengha Chutney – 100 GMS

50.00
Sengha Chutney, also known as Peanut Chutney, is a flavorful and protein-rich condiment made from roasted peanuts. Blended with spices, garlic, and tamarind, it offers a creamy texture and a nutty, tangy taste. Perfect as a side for dosas, idlis, or rice, it’s a delicious, nutritious accompaniment.