A different mother cooks each day. Real family recipes from Karnataka, cooked fresh in Malleshwaram and delivered to your door in Bengaluru. See today's rotating home-cooked menu.
Each morning, one of our mums takes over the kitchen. She brings her own recipes, her own hand, and her own memories of cooking for her family. The menu rotates every day, so Tuesday's thindi might be completely different from Wednesday's lunch. Nothing is pre-made or reheated. Everything is cooked fresh that morning in our Malleshwaram kitchen, packed warm, and sent out for lunch. This is real home food, not restaurant food dressed up to look homemade.
A standard meal plate comes with rice, a dal or sambar, one or two vegetable dishes, rotis, and a dry side. Some days there is a sweet, maybe a payasa or a holige if it is a festival. The cooking is light and home-style, the kind of plate you would eat at a friend's house in Bengaluru. Our mums use the same kosumbari, palya, and gojju recipes they cook at home. Nothing is heavy or greasy, because that is not how amma cooks.
We deliver fresh home-cooked meals across Bengaluru every day. You can order a single meal to try us, or pick a weekly or monthly plan if you want daily tiffin sorted. Plans pause when you travel, so you never pay for meals you miss. It works well for working households, families who want a break from cooking, and anyone who misses proper Karnataka home food. Order from today's menu above, and we will have it at your door by lunch.